Vegetarian and Egg Recipes

Are you looking for delicious Vegetarian and Egg Recipes? Every meal or feast definitely requires a good variety of Vegetarian Recipes… and Eggs are one of the most versatile of ingredients. Browse *Click on the thumbnail (IMAGE, not text) to view. Some browsers may be slow.

: Guacamole – Mexican Avocado Dip

: Paneer and Potato Tikka Skewers

: Asian Style Vegetable Stir-Fry

: Our Favourite Nadan Mutta Roast(Egg Roast for Appam)

: Ful Medames Shakshouka

: Shakshouka

: Roasted Red Pepper and Eggplant Dip

: Egg Roast (more sour and moist version)

: Easter Chicks – Devilled Eggs Appetizer

: Cauliflower Curry

: Mee Rebus – Curried Vegetarian Noodles with Sweet Potato based Gravy

: Lunch Box Veg and Egg Fried Rice

: Spinach Pakora

: Vegetable Fried Rice – NO EGG

: Asian Bitter Gourd Stir Fry

: Paneer Butter Masala(Buffet style)

: Cauliflower Thoran

: Shamandar -Middle Eastern Beet Dip with Tahini Sauce

: Baked Healthy and Tasty Spinach Squares

: Cheera Thoran

: Szechuan Mushroom Dosa Wraps

: Muringayila Parippu Curry

: Perfectly Simple Home Made Tahini Paste

: Palak Paneer- Curried Spinach and Cottage Cheese

: Peechinga Parippu Curry

: Egg Curry

: Potato Curry for Poori(Fried bread)

: Turkish Roasted Eggplant (Koz Patlican)

: Paneer(Cottage Cheese) Skewers

: Dal Tadka – Tempered Lentil Curry

: Baba ganoush and Mutabbal – eggplant dips

: Coconut Scrambled Eggs – Bhurji /Thoran

: Silky Pumpkin Soup

: Mixed Vegetable Stew /Vegetable ishtu

: Beetroot Pachadi

: Dates and Tamarind Curry – Pulinkari

: Crispy Mushroom Fritters

: Fried Green Tomatoes

: Singapore Carrot Cake(Savory, Sweet and Plain Versions)

: Achinga Mezhukkupuratt(long beans with coconut bits)

: Padavalanga Thoran

: Cottage Cheese Ball and Potato Curry- ‘Channar’Dalna’

: Sambal Goreng

: Quick Indonesian Potato Patties – ‘Perkedel’

: Thai Mango Salad with Paneer-Fusion- with Video

: Broccoli Slaw Salad

: Mushroom Soup

: Tossed Salad with Olives and Grapes

: Egg & Green Peas Fried Rice

: Tossed Pomegranate Salad

: Eggplant dish – stir fry or puree -Bainghan Ka Bharta – Pan Fried

: Hummus – Arabian Dip

: Falafel Sandwich

: Bok Choy Stir Fry

: Bombay Mixture Salad

: Banana Flower Recipe-Kodapan Thoran

: Chili Ginger Sauce

: Vegetable Biriyani

: Very Simple Veg Sandwich

: Thai Vegetable Spring Rolls

: Sweet Corn and Egg Drop Soup

: Easy Tasty Lime Pickle

: Kumbalanga ( WinterMelon Curry)

: Makai Palak – Spinach Corn Curry

: Falafel Lebanese Chickpeas Patties

: Lebanese Pickle – Mukhalal

: Green Peas Curry

: Chembu / Chena Astram

: Colocasia Stem and Root Curry with Jacfruit seeds. ( Chembin thal Chakkakuru)

: Samba Wheat Upma

: Banana Cake – Banana Loaf Cake with Walnuts

: My Special Olan – Red Beans, and mixed veg Stew

: Aloo Paratha – Stuffed wheat flatbread with potato filling

: Aloo Tikki Burger (Potato Patty Burger)

: Tomato Ketchup Recipe

: Home made yoghurt (Video)

: Pomegranate Molasses (with video on how to Deseed Pomegranate)

: How to Sprout Mung Beans

: To make Thai Green Curry Paste

: Soya Chunk Manchurian -Yummy

: Kaju Gobi – Cauliflower and Cashew Staw

: Easy Tasty Tomato Curry with Coconut Milk

: Vendakka Theeyal(Okra in Roasted Spiced Coconut Gravy)

: Raw Cashew Curry

: Brinjal Curry for Biryani – Ennai Kathirikai

: Kara Kuzhamu – Vegetarian Curry

: Dal Palak (Moong Dal & Spinach Curry) with Crispy chili-shallot topping

: Aviyal . mixed vegetables with yoghurt and coconut

: Pulinkari – Green Chili , Raisin and Tamarind

: Makki ki Roti Sarson ka Saag

: Mung Dal Tadka (Simply Delicious)

: Red Gobi Manchurian With Gravy

: Labneh Dip Recipe

: Baked Eggs and Kale with Mushroom

: Watercress & Avocado Dip -QUICK!

: Spanish ‘Angry Potatoes’

: Pazham Pori – Batter Fried Plantain Fritters

: Egg Salad Sandwich

: Kadai Chana Masala

: Khandvi – Gujrati Besan Roll

: Idli Manchurian

: MASALA DOSA

: Soya Chunks Roast

: Bombay Ragda Pattice – Potato Patties With Green Peas Gravy

: Mushroom Melts Sandwich (with Video)

: American Potato Salad

: Dal Makhani (Buttery Lentils)

: Bombay Mixture Salad

: Spicy Grilled Baby Corn

: Delicious Green Chutney (with Video)

: Dill Pickles

: Asparagus Dip

: Tunisian Grilled Pepper Salad

: Red Bean Stir Fry / Mash ( Vanpayar)

: Cauliflower Manchurian (Peppery Gravy )

: Mildly Spiced Chinese Potatoes (Koorka)

: Peechinga (Ridge Gourd) Theeyal

: Ethapazham Pachadi /Ethakka Pachadi(Sweet Plantain Curry)

: Kai Pola (Plantain Cake)

: Twister Potatoes at home

: ERISSERY (Chena Vanpayar)

: Egg Tofu Stir Fry

: Kale Thoran (stir-fry with coconut)

: Mixed Dal with Spinach (Pancharatna DalPalak)

: Pavakka Mezhukkupuratt (Tasty BitterGourd stir fried with Tomato

: Pavakka Thoran (Tasty Bittergourd with Coconut Stir Fry)

: Vegan Fish Curry

: Garlic Mayo Easy

: Parippu Vada (Lentil Fritters)

: Special Pachadi -Eggplant and Bittergourd in Yoghurt. So yummy

: Lipsmacking Paneer LABABDAR

: Egg Bajji (Boiled Egg Fritters)

: Savoury Tea-time TAPIOCA

: Hot & Sweet Ginger Chutney (Inji Puli)

: Onion Raita

: Creamy mushroom curry

: Egg Omelette Curry

: Simplest Banana Blossom Thoran

: Varutharacha Sambar!

: Tasty Kerala Sambar ( and sambar masala) without coconut

: Green peas and Potato Masala

: Cherupayar Thoran(Greengram with coconut)

: Kothamara Thoran (clusterbeans stir fry)

: Simplest Potato curry for Chapathi/Poori

: Baked Beans and Eggs (5 ingredient Brunch)

: Green Peas Masala Kerala

: Cream Spinach and Dal (keerai paruppu )

: Chinese Mixed Vegetable Stir Fry with Black Fungus

: Varutharacha Kadala Curry ( Black Chickpeas Curry)

: Kadala Curry – Black Chick Peas

: Mushroom Masala

: Giardiniera (Italian Pickled Vegetables)

: Potato Gnocchi

: Green Beans and Potato Stir-Fry

: Stir Fried Chinese Greens – Chinese Spinach:Phuay Leng:菠菜

: Garlic Green Beans Chinese Stir Fry

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Vegetarian and Egg Recipes