Thai Pandan Chicken Recipe – Gai Hor Bai Toey [ไก่ห่อใบเตย]
Check out the Next Post Check out the Previous Post Thai Pandan Chicken Recipe – Artful, Aromatic Cooking. Thai chicken wrapped in (Pandanus) leaves is a frequently ordered item at Thai Restaurants. They make great hors-d’oeuvres and can also be served as a side dish. The pandan leaf /screw-pine leaf is an integral ingredient in a lot of … Continue reading Thai Pandan Chicken Recipe – Gai Hor Bai Toey [ไก่ห่อใบเตย]
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