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chinese steamed fish plated with ginger, chillies and spring onion and sauce
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Chinese Style Steamed Fish Recipe

Chinese Style Steamed Fish Recipe A delicate and flavorful dish, Chinese-style steamed Fish is a staple in many Chinese households. The fish is typically steamed whole until tender, then topped with a flavorful sauce made from soy sauce, ginger, garlic, and other aromatics. The dish is often served with steamed rice or noodles.