Kung Pao Chicken | Szechuan Chicken with Chillies and Nuts [宫保雞丁]
Kung Pao Chicken | Szechuan Chicken with Chillies and Nuts [宫保雞丁] Kung Pao Chicken also-known as Kung Po or ‘Gong Bao Ji Ding’ is a very popular Szechuan Style Chicken Stir-Fry. The original recipe uses a liberal amount of Sichuan peppercorns, for its numbing heat. There are, however so many variants of the original. Western …