North Malabar Fish Curry – with Spiced Coconut Milk Extraction
This curry is absolutely delicious! North Malabar Fish Curry seldom uses Fish Tamarind or Pot Tamarind (Kudampuli). Instead ordinary Tamarind (Valampuli) soaked in hot water and squeezed to get the pulp solution is used. This curry is different in the fact that some whole coriander seeds and spice is added to fresh grated coconut and ground …
Kadala Curry Kerala Style – Simple Black ChickPeas Curry
Kadala Curry – Kerala Style This Black ChickPeas Curry is one of Kerala’s Favorite Breakfast/Brunch Specialities. It can be made in a variety of different methods, but I love this recipe because it’s so simple but tasty. So easy to whip up for breakfast with Puttu or Appam. In this recipe, a small amount of …
Sweet Mung Bean Dessert – Cherupayar Payasam
Sweet Mung Bean Dessert – Cherupayar Payasam Another classic dessert from Coastal India where coconut milk is used a lot in sweet desserts. The healthy Mung Beans are toasted before they are cooked in coconut milk. Enhanced with a hint of spice and sweetened by raw cane sugar. The dessert can be served hot …
Appam Recipe | Palappam | Vellayappam – 3 methods ( with Ground Rice, with Rice Flour and without Yeast
Appam Recipe in 3 ways. The Lacy Kerala Breakfast delicacy is perfect with many curries : Kadala (Black Chick Peas Curry), Chicken Curry or Stew, Egg Roast, Kerala style… I personally love it with My Fathers Egg Roast 🙂 . He’s no longer here for me to ask for the recipe but from my memories …
Chicken Curry with Coconut Milk
Chicken Curry with Coconut Milk For those who love a good , creamy coconut milk chicken curry, you can adapt this to your regional preferences. I found that by just changing the chicken masala or ready made meat curry powder this curry gives a blast of flavor in all sorts of dimensions! When I …
Meen Curry – Simple Home Style Fish Curry
Meen Curry and a Story This Kerala Style Fish curry or ‘ Meen curry ‘ is absolutely divine! Coconut milk and gambooge (fish tamarind), are the essential ingredients to make this homestyle, simple and authentic curry. A basic and dependable recipe, passed down from mother to daughter. This curry, once mastered can be diversified to meet …