Unnakaya (Malabar Plantain Snack)

Check out the Next Post
Check out the Previous Post



Coconut Milk Pana Cotta with Jelly

Fried Stuffed Plantain Balls – Unnakaya

Ripe Plantain is used in the Malabar region, to make various snacks. Here is one of the better-known ones.

While the site is being upgraded, the recipe can be found on the Intro page. Please take a look.

read the recipe introduction

Check out the Next Post
Check out the Previous Post

Unnakaya (Malabar Plantain Snack)

Recipe Card powered by WP Delicious

Leave a Comment

Your email address will not be published. Required fields are marked *