Saudi Champagne is non-alcoholic and a favourite drink in Saudi Arabia. It is lovely to look at and very refreshing. It is said that it is even a favourite of the Royal family.
Saudi Champagne
® This is a RAS signature Recipe©
♦Prep time:5min ♦Cook time:0min ♦REST:20min ♦Yield:12 Servings.
A detailed introduction, popular softdrinks in Saudi Arabia and related links are available on the
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Saudi Champagne
Description
Saudi Champagne is a signature non-alcoholic mocktail that is a staple of Saudi Arabian hospitality. Despite the name, it contains absolutely no alcohol; the "champagne" label refers to its elegant, bubbly appearance and the sophisticated way it is served—often in a glass pitcher or even champagne flutes.
Ingredients:
Instructions
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Rinse and pat dry apple and orange.
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Do not peel the fruits. Cut with the skin into thin round slices.
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Add the juice of half the lemon - over the apple sliced to prevent discolouration. Toss.
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Add Apple slices, Orange Slices, Mint and the remaining 'half lemon' (juice or sliced) into a large pitcher.
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Pour the COLD apple juice to fill the jug. Leave for flavours to infuse for 20 minutes.
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Add ice into serving glasses. Pour the juice about halfway or three-quarter way up and top up with the 7 up. Serve cold, garnished with a slice of fruit and a mint leaf.
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It's so very refreshing on a hot day or evening. The sliced fruit steeped in the juice tastes great too!
Note
- Use red apples that are nice and sweet.
- Use an Orange that is juicy and sweet, but do not squeeze the juice into the pitcher. We want clean slices.
- The quantity of apples should be slightly more than oranges.
- The slices must not be too thin.
- Instead of 7 Up, you can try lemonade as well.
- Key Ingredients: Apple Juice, Apple, Orange, Lemon, Mint, 7 Up.
