Easy Butter Chicken (with Nestle Cream)

• 600 gms Chicken breast, cubed
• 1 handful Coriander leaves (for garnish)
• ¹⁄₄ cup oil (for pan-frying)

For the Marinade:

• 1 tsp chili powder
• 1 tsp garam masala – whichever you have
• ¹⁄₂ tsp Turmeric
• 8 tsp ¹⁄ Black pepper
• 2 tbsp Ginger paste
• 2 Tbsp Garlic paste
• 3 Tbsp thick Yoghurt
• 1 pinch Red food coloring (optional)
• ¹⁄₂ tsp Salt

For Gravy:

• 1 tin Nestle cream (160 ml)
• ¹⁄₂ Onion, finely chopped (about 5 Tbsp)
• 3 large Tomatoes
• 4 Tbsp Tomato puree or Tomato sauce (ready to use/ canned)
• 1 tsp Chili powder
• ¹⁄₂ tsp ground Cumin
• 1 tsp Garam masala
• ¹⁄₈ tsp Black pepper
• ¹⁄₂ tsp juice of Lime
• ¹⁄₄ tsp Salt