Ingredients
'Bista' Fried Onions (1)
'Cooked' rice (1)
'Fresh oil' for deep frying (1)
'Hung' Yoghurt (1)
'Kara Boondi' (1)
1 / 2.20 lbs Beef (1)
1 2 Tbsp Olive oil (1)
1 Chicken, skinless, with bone - cut into small pieces / 2.20 lbs (1)
1 Cornflour / cornstarch (1)
1 Cornflour, mixed with 1 cup water (1)
1 Cream style corn 1 can (1)
1 Sugar (1)
1 butter, softened (1)
1 soft brown sugar (1)
1 tsp Coriander powder (1)
1- Eggs. beaten with a pinch of salt (1)
1-1Ā½ fresh Coriander Leaves (1)
1-2 Coconut oil (1)
1-2 Fresh lemon juice (1)
1-2 Green chillies, left whole (1)
1-2 chopped Scallions /Spring onion greens (1)
1-2 green chillies, seeded and chopped (1)
1/2 1 tsp Vanilla paste (1)
1/3 2/3 cup Muscovado or dark brown sugar (1)
1/4 1/2 tsp Salt (1)
1/4- cup Coconut slivers (1)
10 Chili powder (1)
10 Garlic paste (1)
10 Ginger paste (1)
15 Butter (1)
1ā8 - 1/4 cup Grated Cheese (1)
2 3 tsp Icing sugar (1)
2 Eggs. or 2 Ā½ small eggs - at ROOM temperature (1)
2-3 Curry leaves, torn (1)
2-3 Green chilli, crushed (1)
2-3 Lemongrass (1)
2-3 Pineapple juice (1)
2-3 Spring onion, chopped (1)
2-3 Sugar (1)
2-3 of Spring Onion (1)
2-3 sticks Cinnamon (1)
2-3 white and light green portions, chopped (1)
2-4 Garlic (1)
2.5 Carom seeds (1)
2/3 Cake flour (1)
250 300 gms Tender/ young Okra, cut into half inch pieces. (1)
3 Tbsp Cornflour mixed in 5 Tbsp water (1)
3-4 Good quality - Mayonnaise (1)
3-4 Light soy sauce (1)
4 5 Tbsp Coconut oil (1)
4 fillets, about 180 grams each (1)
4-5 Shallots, finely chopped (1)
4-5 mint leaves (1)
5 hot red chilli / 3 long mild chillies (1)
5-6 Mint leaves (1)
5-6 cloves Garlic (1)
5-6 florets of Broccoli (1)
8-10 leaves (1)
800-900 Boneless chicken breasts, cut into small pieces (1)
800-900 Mutton (1)
A few mint leaves For Garnish (1)
A handful Coriander/cilantro leaves (1)
Active dried yeast (1)
All Purpose Flour (1)
All purpose flour (2)
All-purpose flour (1)
Allspice (1)
Allspice berries (1)
Almond flakes (1)
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Aloo Bhujia -Crispy Potato Noodle Snack (1)
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Apple juice (1)
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Arabian thin pita breads - Khubz (1)
Arabic pickle (1)
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As needed Chopped parsley and chives (1)
As needed Fresh dark cherries (1)
As needed Glaced cherries (1)
As needed, Celery /Spring onion shoots - for garnish (1)
As required, Dill pickles (1)
As required, Hellmans Mayonnaise and Heinz Ketchup (1)
Asafoetida (3)
Asafoetida /hing (1)
Asafoetida powder (2)
Asian sesame oil (3)
Astuete seeds/ Annatto seeds (1)
At room temperature (1)
Ater (1)
Baby Corns very finely chopped (1)
Back pepper / sabut kali mirch (1)
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Banana blossom flower /Puso ng Saging (1)
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Basil Seeds (1)
Basil seeds (1)
Basmati RICE (1)
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Basmati rice (6)
Basmati rice or long grained rice, washed 3 times with cold water and drained (1)
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Beef. (1)
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Black cardamom / badi elachi, seeds and husk removed (1)
Black cardamom,seeds and husk removed (1)
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Black pepper powder (24)
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Boiled (1)
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Bone-in Chicken (2)
Boneless Chicken (1)
Boneless Chicken fillet, cut into small strips (1)
Boneless Chicken, cut into very small pieces (1)
Boneless chicken (1)
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Bouillon/stock cube (1)
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Butter (17)
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Butter torn 100 gm / 2 Ā¼ cups (1)
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Coriander leaves, chopped (2)
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Coriander powder (36)
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Coriander seeds* (1)
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Corn flour (4)
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Course grain sugar (1)
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Cumin seeds (22)
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Cup Sunflower or Vegetable oil (1)
Cups UHT Whipping Cream - kept chilled (1)
Cups Water (1)
Curry leaves (15)
Curry leaves, chopped (1)
Curry leaves, finely chopped (1)
Dalda / vanaspati / vegetable shortening (1)
Dalda/ Vanaspati (1)
Dark chocolate bar for decorating (1)
Dark soy sauce (2)
Dark, sweet and thick soy sauce Tbsp (1)
Dates, chopped (1)
Dessicated coconut (1)
Diced fresh pineapple (1)
Dijon Mustard (1)
Dill (1)
Dill Pickle/ Cornichons /Pickled cucumber (1)
Distilled white vinegar (1)
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Dried Mint, crushed (1)
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Drumstick, scraped gently, cut into thumb length pieces (1)
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Eggs, lightly beaten (2)
Entire blade of mace (1)
Evaporated milk (1)
Extra Garam masala, Fresh coriander (1)
FRESH BLOCK Mozzarella (1)
FRESH Leaf of Aloe vera (1)
Fast acting / fast action yeast (1)
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Firm and ripe Tomatoes, chopped (1)
Fish fillet, cut into very thin slices. (1)
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For the Rice: (1)
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From butter-flying the chicken along with some skin (1)
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