Discover and Share the Best World Cuisines
American Potato Salad | Quick Salads with Video Growing up, I always came home to delicious food every day. My mom will always be the best cook to me.. I admit during my teenage years, I was quite fussy with food.. I had a lot of things that I didn’t appreciate as much as …
Dal Makhani Punjabi Recipe | Delicious Buttery Lentils Whole Black Lentils (Urad Sabut Dal) is used to make this creamy and well blended dish. Dal Makhani, may not be as quick as other lentils to prepare as it requires a longer cook time. For those who may not know, the black dal is the …
Mamak Style Crispy Fried Chicken If you are a lover of fried chicken, then this you gotta try! With just a few simple ingredients, Mamak Style Fried Chicken is so juicy on the inside and the crust is down right addictive! What’s different about this Fried Chicken is that the coating is made of Rice flour …
Katira Drink – Perfect for Ramadan! This Refreshing, Rehydrating and Cooling Drink is a Hunger Buster too! Known simply as Katira Drink here in Singapore, it is loaded with some cooling ingredients. This drink is popularly served during the month of Ramadan when it is time to break the fast for the day.. Simply put, …
This a my absolute favorite Keema Samosa | Mince Meat Sambousek Recipe! Quite easy to make, just takes some time, peeling the samosa pastry and filling them. I like to toss the wok and get some ‘flaming’ action in there to get a deliciously smoky flavor! Trust me you will love these. I will post …
Fig Iced Tea This Fig Iced Tea takes advantage of the natural sweetness of Dried Figs to reduce the refined sugar content. A refreshing twist on the regular Iced Tea. The Fig is one of the oldest fruits known to man. It is often described as “nature’s most nearly perfect fruit“. Studies have proved that dried figs have a …
Spanish Style Omelette A big thank you to my Niece, Aysha 🙂 for this delightful Spanish Style Omelette recipe. This recipe is a cross between a Spanish Omelette (Tortilla Española) and a Frittata. So what’s the difference? An omelette is usually cooked from start to finish on the stove top and uses a good …
Easy Strawberry Custard Trifle Recipe for Kids Hey kiddos! Been a while since we added any recipes on the Nunu’s Kitchen Page (Fun Recipes for Kids). This quick and sweet number was made by her cousin Lamya.. and will entertain the entire family! Simple and Delightful! Why not make these this Fathers Day? Decorate …
Galouti Kebab – The Royal Melting Kebabs The Galouti Kebab (Galawati Kebab) is quite different as far as Kebabs go.. It truly melts in your mouth! I bet the phrase ‘melt in mouth’ was coined after having these kebabs! There is an interesting story behind the melting kebabs… The Rulers / Nawabs of Lucknow (formerly known …
Ginger Lemon Tea | Soothing Home Remedy Ginger Lemon Tea is not only soothing for a sore throat, but it is a wonderful Home Remedy for an Upset Stomach / Indegestion / Heartburn Symptoms. The next time you feel a cramping ache in the stomach or a feeling of indigestion and discomfort.. caused by something that …
Char Kway Teow | Flat Rice Noodles with Prawns Char Kway Teow is extremely easy-to-make street food, that is common in Malaysia, Singapore, and Indonesia. I have really liked the versions I have had in Indonesia and Malaysia. This version is a quickie Penang style Char Kway Teow with fresh Prawns. Char means Stir-Fried and …
Spanish Orange Cake | Gluten free and Fat free This ‘ Spanish Orange Cake ‘ is one of my favorite Gluten free recipes! The cake is so moist and light at the same time. It’s perfect at tea time or with a cup of coffee. Invite the girls over for this one! Very easy to …
Dragon Chicken | Indo-Chinese Chilli Chicken Recipe Dragon Chicken is a contemporary Indo-Chinese dish that is easy to make and very impressive in taste! It can be fiery hot if you choose to make it that way. My Dragon Chicken is spicy, but not so spicy that my children can not eat it. They do …
I love recipes with some added mystery and intrigue to them, don’t you? Unravelling the secrets to how world famous dishes came into existence. Imagining how the original was and how it compares to the current standards.. I find it all so exciting! The Black Forest Cake, one of the most celebrated cakes in the …
Idli Manchurian Idli Manchurian is a great way to give the previous days Idli’s a yummy makeover. The staple South Indian Breakfast gets fancy. I love Idli occasionally for breakfast. However no one seems to be interested in having it two days in a row and I always seem to have 8-10 idllis leftover. Hurray.. …
Masala Dosa | Spicy Potato Filling | Aloo Bhaji This is the tasty, spicy potato filling for Masala Dosa, also known as Aloo Bhaji. So simple to make, this filling may be used as a side dish with Puris as well. I love plain crispy dosas with chutney and sambar. On some days, however …
Baked Chicken with Kale and Béchamel Sauce This Baked Chicken with Kale and Béchamel Sauce is a meal by itself. The chicken is marinated overnight, breaded and baked prior to topping with Delicious Kale and Béchamel Sauce. Baked again to get the kale crisp and the sauce golden. The chicken is so tender and …
Chutney for Dosa / Idli Crispy, Tasty Dosas and Soft, Spongy Idlis require the essential accompaniments, Sambar and Coconut Chutney to make for a perfect Breakfast. Here is my recipe for a very simple but perfect Chutney
Soya Chunks Roast | Meal Maker Roast (Vegetarian Meat Roast) This Soya Chunks Roast is a vegetarian recipe that will be a favourite amongst even die-hard non-vegetarians. Soya Chunks require some effort to change the otherwise bland and strange textured Soy Product into and extremely flavoursome, juicy and very meaty textured dish. This dish …
Makki ki Roti Sarson ka Saag | Punjabi Cornmeal Flatbread and Mustard Greens Makki ki Roti Sarson ka Saag, a traditional duo in the Cuisine of Punjab, often makes its way to the dining table in the Colder Months. ‘Makki ki Roti’ is flatbread made from Maize flour or Indian Cornmeal. It is yellow …
