Discover and Share the Best World Cuisines
Love Cooking and discovering the very Best recipes out there.
Poricha Kozhiyum Chappathiyum – Kerala Chicken Fry with Chapathi (A popular roadside fare) Any Keralite will be familiar with the inviting aroma of the popular ‘Poricha Kozhi and Chapathi’ shop on busy streets. Usually, you will see a sign in bold that says just that. Thin chapatis sold with a lip-smacking Kerala style fried chicken, …
Kerala Crab Masala – All in one pot and delicious. I tried to make this Crab Masala as simple as possible… Really, once you’ve cleaned the crab, the rest is just a 1-2-3 recipe. I am a little squeamish when handling the live crab. I follow the humane method of placing the live fresh crabs in the …
Millennials just love Avocado toast. So much so, that Americans spend around $900,000 per month ($10.4M a year) on just this particular snack alone. Mashed Avocado, slapped on a piece of toast, with a topping of choice, comes with a hefty price tag, costing anywhere from $6-$11. Why on earth are we spending that much …
Mandi Spice Mix can be used to marinate your chicken or flavour rice for Mandi Rice dishes. Very little of this spice mix is needed as, it is a robust and strong blend. I would use only 2 tsp for 1 kg of Chicken. Turmeric, Ginger, Garlic, Tomato paste and lime/dried lime, must be added …
Cereal Egg Tofu Stir-fry ( with Nestum Cereal ) This is one super quick and super satisfying Asian Stir-Fry. Egg Tofu, is a type of tofu made with egg. It is used fried and incorporated in dishes or in soups. The texture is as smooth as can be. Cereal Egg Tofu is a yummy, quick …
Thai Red Curry with Prawns and Chicken I once had this curry at a popular Thai Restaurant in Malaysia. I was surprised to see a curry with both Chicken and Prawns. It was really delicious and I tasted slowly and keenly, trying to pin the exact flavours and technique. I was ecstatic after a few …
Restaurant Style Chilli Chicken Chilli Chicken is hands down, one of the most popular items on Indochinese ala carte menus. It is served as a starter, with fried rice, noodles, bhature or parathas. There are a zillion recipes out there to make it. This is how I get it to taste just like my favourite …
Easy Chopped Salad A no fuss, quick, chopped salad that doesn’t require any dressing. This is great with grilled fish or chicken.
Twister Potatoes Twister Potatoes, also called Tornado Potatoes, Tornado Fries, Spiral or Twister Fries are a really popular street food, originally developed in South Korea. These are whole potatoes, that are spiral cut and put on a skewer before they are deep fried. They are seasoned with many variations and some variations even have sausage …
Green Chutney / Coriander Chutney This is, in my book, hands down the best Green Chutney recipe. I have tried it so many ways.. and I have a simpler version here for Green Chutney. In this recipe, however, we added a few ingredients, and it is just so insanely good. My family will have this with …
Chicken Box Patties Box Patties are a relatively newer snack item, made with Samosa or Spring Roll Pastry sheets. They are easier to fill and wrap than traditional spring rolls or samosas too! The samosa pastry is coated with breadcrumbs before frying, which makes it an entirely different texture as well. The super-insulated outer crust, …
These are just the best hand-rolled Grilled beef kebabs ever. Why are they the best? Well, they include just a few very simple, basic ingredients, for one. You probably have everything you need.
Lemon Cloud Pie – Tangy Sweet Pudding A lovely pudding textured pie, that requires no baking. The lemony scent of the sweet pudding paired with a biscuit crumb crust makes it a delectable dessert. Check out the VIDEO.
Unakkalari Payasam / Ari Payasam / Kerala Coconut Milk Kheer One of the simplest of Kerala Payasams. Unakkalari Payasam or Ari Payasam is a very integral part of any Kerala Sadhya. It is very simple to prepare. Unakkalari – is raw rice with the bran intact. Ari means Rice. Payasam refers to Kerala Kheer. This …
Chena Vanpayar Erissery (Kerala Yam and Beans) Erissery is one of the ‘must-have’ items for Kerala Vegetarian Feasts. It is often made including raw plantain or pumpkin as well. However, Chena Vanpayar Erissery is our favorite. Elephant Yam (Chena) combined with Red/Brown Beans/ Cow Peas (Vanpayar) and Coconut to make a side curry that is …
Sindhi Biryani – The famous Pakistani Biryani. Sindhi Biryani is a unique preparation of Meat with Rice from the Sindh province of Pakistan. Not only is it hands down the most popular dishes in Sindh but also one of the most popular dishes consumed in Pakistan. Sindhi biryani is served in nearly all the flights of …
‘Thattukada’and Beef Curry – English Video available on Recipe page(scroll down) This is a very simple but very tasty preparation of Kerala Style Beef Curry, made like the street vendors and small tea shops make them. Very yummy with rice, ghee rice or Kerala Porotta or Ghee Rice. I have a few beef curry recipes …
Here is the video for RAS Original Thalassery Biryani Masala Powder. The original recipe I used in the famous Thalassery Chicken Dum Biryani. I have also used this for my Pressure cooker Chicken Biryani Recipe. Countless copies of this across the net. Good things will be copied. Here is my original recipe. The recipe is …
Pressure Cooker Chicken Biryani – Quick, Simple and Yummy! In just about any household in the Indian subcontinent, Biryani is made a couple of times a month. It is made for festivities, special occasions, and parties, but in many households, it also makes a weeknight meal. The task of preparing a Biryani may be daunting …
Tuna Melt Sandwich – Three Styles A Tuna Melt is a variation of the popular tuna sandwich. It contains tuna and cheese and is usually served hot. There are some different recipes. Here, I am sharing three different and delicious Tuna melts recipes to satisfy that craving, quite easily. They can all be made very …