Homemade Meat Masala Powder, adds delicious flavor and aroma to your chicken, egg and meat dishes. I use this ‘ secret ingredient ‘ in many of my recipes. I was tweaking it for the past few months, to perfect it. Now I am sharing it with all my RAS friends.
This meat masala powder can be used to transform your regular curry into one with the “Yum! What’s in that?” factor. A must-have in any ‘Curry Lovers’ Spice cupboard, along with Garam Masala! (Check out my favorite Malabar Garam Masala recipe, and my North Indian Garam Masala. ) All RAS ORIGINALS™
I store this in the fridge to keep it fresher longer, and I only make this quantity ( about 180 gms), at a time.
Scroll down for the Video or click for the Recipe page (bottom of page).
Homemade Meat Masala Powder
You are here: Quick Browse > Basic RECIPES > Homemade Meat Masala Powder
|
Recipe Name: Homemade Meat Masala Powder
Recipe Type: Spice Mix / Indian
Author: Shana c/o Recipes ‘R’ Simple
Prep time:
Cook time:
Total time:
Yield: ( 180 gms jar)
|
Watch the Video on how to make Homemade Meat Masala Powder!
Key Ingredients: Spices, Garlic, Curry Leaves, Salt.
EAT AND TELL!!!
Let us know if you tried – Homemade Meat Masala Powder
Back to Quick Browse. Thanks for visiting www.recipesaresimple.com
