Homemade Meat Masala Powder

Homemade Meat Masala Powder, adds delicious flavor and aroma to your chicken, egg and meat dishes. I use this ‘ secret ingredient ‘ in many of my recipes. I was tweaking it for the past few months, to perfect it. Now I am sharing it with all my RAS friends.

This meat masala powder can be used to transform your regular curry into one with the “Yum! What’s in that?” factor. A must-have in any ‘Curry Lovers’ Spice cupboard, along with Garam Masala! (Check out my favorite Malabar Garam Masala recipe, and my North Indian Garam Masala. ) All RAS ORIGINALS™

I store this in the fridge to keep it fresher longer, and I only make this quantity ( about 180 gms), at a time.

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Homemade Meat Masala Powder

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Recipe Name: Homemade Meat Masala Powder Recipe Type:  Spice Mix / Indian Author: Shana c/o Recipes ‘R’ Simple Prep time:   5 min Cook time: 5  min Total time:   10 min Yield: ( 180 gms jar)

Watch the Video on how to make Homemade Meat Masala Powder!

Key Ingredients: Spices, Garlic, Curry Leaves, Salt.

EAT AND TELL!!!

Let us know if you tried –  Homemade Meat Masala Powder

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