Gobi Manchurian (with Gravy)

Gobi Manchurian (with Gravy)

Indo-Chinese Gobi Manchurian is a staple vegetarian side dish. Cauliflower florets are batter-fried and then added to a delicious sauce.  I have earlier shared the Red Gobi Manchurian which is cooked in a tomato-based sauce instead.

Scroll down for the Complete Recipe.

Gobi Manchurian (with Gravy)

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Recipe Name: Gobi Manchurian (with Gravy) Recipe Type: Vegetarian/ Indian/Indo-Chinese Popular Veg Recipes Author: Shana @ RecipesareSimple Prep time:   15 min Cook time: 20 min Total time: 35 min Yield: (4-5  servings  )

Watch the Video or click to read Complete Recipe – Below. 

How to make Gobi Manchurian (with Gravy)– Recipe at a glance: Marinate the cauliflower florets for a while. Fry some onion till crisp. Prepare batter, to which the fried onion is added. Dip the marinated cauliflower florets into the batter and fry. This can be done by deep frying, shallow frying, or air frying. Prepare the sauce/gravy for the Manchurian. Add the fried cauliflower just prior to serving and garnish.

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Ingredients:

• 2 medium cauliflower (or one extra large one) – about 1 1/4 kg
• 4 Tbsp Soya sauce
• 1/2 tsp Black pepper powder
• 2 generous tsp garlic minced/crushed
• 1 generous tsp ginger minced/crushed
• 1 cup Plain flour
• 1/2 cup Corn flour
• 1 medium red onion, very finely chopped
• 2 pinches of Baking powder
• Neutral Oil for frying and for the gravy – as needed

For the Gravy:

• 2 medium Red onions, chopped into square pieces
• 1 generous tsp Garlic, minced
• 1 generous tsp Ginger, minced
• 1 Tbsp Green chilli, sliced
• Half of one small Green capsicum (optional), cut into squares similar to onion
• 1 Knorr Vegetable stock cube
• 3 1/2 – 4 Tbsp Green chilli sauce
• 3 1/2 – 4 Tbsp Soy Sauce
• 1 1/2 – 2 Tbsp Tomato ketchup
• 2 Tbsp cornflour mixed in 1/4 cup water to make a slurry
• 2 Tbsp fresh Coriander leaves, chopped
• 2 Tbsp Spring Onion greens, chopped

On Laptop, is recommended that you open the recipe page and keep this page going if you like to WATCH / LISTEN to the video alongside the written instructions.

Key Ingredients: Cauliflower, Flour, Cornflour, Onion, Ginger, Garlic, Green Chilli, Pepper, Salt, Green chili sauce, Soya sauce, Tomato ketchup, Stock cube, Spring Onion, Cilantro and Vegetable Oil.

EAT AND TELL!!! Let us know if you tried –  Gobi Manchurian (with Gravy)

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