Egg Roast in Coconut Milk Gravy
Egg Roast in Coconut Milk Gravy
Egg Roast in Coconut Milk, is a creamy preparation of caramelized onions in coconut cream,with boiled eggs. Here we add thick coconut cream and different spices, to make a thicker gravy, perfect for mopping up with roti prata or rice roties!!
Scroll down for the Complete Recipe.
Egg Roast in Coconut Milk Gravy
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Recipe Name: Egg Roast in Coconut Milk Gravy
Recipe Type: Vegetarian and Egg
Author: Shana @ RecipesareSimple
Prep time:
Cook time:
Total time:
Yield: ( 6-8 servings)
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Watch the Video or click to read Complete Recipe – Below.
How to make Egg Roast in Coconut Milk Gravy- Recipe at a glance:
- Boil eggs, slice onions tomato, chilies..
- Saute ingredients together, slowly till golden.
- Add the spices and tomato.
- Cook till a paste-like masala is achieved.
- Add coconut milk and thicken.
- Add the eggs and garnish.
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English Video is on the Recipe page⇑. Below is the Malayalam version⇓.
It is recommended that you open the recipe page and keep this page going if you like to WATCH / LISTEN to the video alongside the written instructions.
Key Ingredients:
EAT AND TELL!!! Let us know if you tried – Egg Roast in Coconut Milk Gravy
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