Chicken Karahi – Dhaba Style. Â What’s not to love about Super Quick Punjabi Khaana?
A Punjabi Dhaba is a roadside eatery in parts of India and Pakistan that served Punjabi food. Â Usually found on highways and at truck stops on the linkways between cities, towns, and villages.
They were in fact first opened to feed the truckers on their long-distance trips. The truckers were mostly Punjabi and hence was born this form of Punjabi authentic-fast food, offering wholesome home-style meals quickly at any hour of the day.
No longer a pit stop for the truckies, Punjabi Dhabas are now frequented and enjoyed by one and all, making this apart of the Punjabi social as well as food culture!
This Wok-tossed chicken can be prepared super fast and comes in handy when you are pressed for time. Serve with chapatis, flatbreads… Check out the quick video!
Chicken Karahi – Dhaba Style
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Recipe Name: Chicken Karahi – Dhaba Style
Recipe Type: Chicken / Punjabi / Fast
Author: Shana c/o Recipes ‘R’ Simple
Prep time:Â
Cook time:
Total time:Â
Yield: ( 6 servings)
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Key Ingredients:Â Chicken, Oil, Onion, Tomato, Ginger, Garlic, Green Chilli, Coriander Spices, Salt.
EAT AND TELL!!!
Let us know if you tried –Â Â Chicken Karahi – Dhaba Style
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