Chicken and Vegetable Spring Rolls

Chicken and Vegetable Spring Rolls with Homemade Spring Roll Wrappers

This is a super easy filling for Chicken and Vegetable Spring Rolls. The filling is fragrant, and savory and stays moist without tasting dry.  And we are also making homemade Spring Roll Wrappers.  Sharing a good recipe and technique to get your homemade spring roll wrapper nice and crispy.

Serve hot, and crispy, since just like with store-bought wrappers, they do not stay crisp upon re-heating. Air frying, to reheat is an option to get them crisper than microwave reheating, however, air frying usually dries out the (previously cooked) item a bit as well.

Scroll down for the Complete Individual Recipes.

Chicken and Vegetable Spring Rolls

with Homemade Spring Roll Wrappers

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Recipe Name: Chicken and Vegetable Spring Rolls with Homemade Spring Roll Wrappers Recipe Type: Snacks/ Ramadan /Iftar/IndoChinese Author: Shana @ RecipesareSimple Prep time:  30 min Cook time: 20 min Total time:  50 min Yield: (8 longer or 16 small spring rolls  )

Watch the Video or click to read individual Complete Recipes – Below. 

 

Chicken and Vegetable Spring Rolls with Homemade Spring Roll Wrappers (Two Part Recipe)

Recipe at a glance:

• Prepare the ingredients and then cook the filling.
• Prepare the batter.
• Cook the wrappers.
• Fill and fry the Homemade Chicken and Vegetable Spring Rolls.

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Recipe for Chicken and Vegetable Spring Rolls

Ingredients:

• 300 gms Boneless Chicken Breast( salt, and pepper to cook)
• 2 carrots, julienne cut (small matchsticks)
• 1 large Green Capsicum, julienne, sliced (longer sticks)
• 3 cups Cabbage, sliced finely
• 1 Tbsp Ginger-Garlic Paste
• 1/3 cup Spring Onion Greens, chopped
• 4 Tbsp Oil
• 1 Tbsp Red Chilli Sauce
• 1 Tbsp Soy Sauce
• 2 Tbsp Garlic Chilli Sauce
• 1/2 tsp Black pepper powder
• 1/2 tsp ground Cumin powder
• 1/2 tsp Chicken stock powder
• Salt to taste

 

Recipe for The Homemade Spring Roll Wrappers

Ingredients:

• 1 1/2 cups Plain flour
•  1 1/2 cups Corn flour
•  1 tsp Salt
• 1 Egg
• 2 cups water (to be added in stages)

 

Same Recipe Video is available on the Recipe page⇑. Below is the Malayalam language version⇓.

On Laptop, is recommended that you open the recipe page and keep this page going if you like to WATCH / LISTEN to the video alongside the written instructions.

Key Ingredients: Filling( Chicken, Vegetables, Seasoning Sauces and spices, Oil, Salt) Wrappers(Plain flour, Corn flour, Egg, Water, Salt).

 

EAT AND TELL!!! Let us know if you tried – Chicken and Vegetable Spring Rolls with Homemade Spring Roll Wrappers

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