Discover and Share the Best World Cuisines
Chilli Pepper Chicken Perelen – Marinated chicken in Semi-dry Masala Chilli Pepper Chicken Perelen is a semi-dry chicken masala preparation, when marinated, pan-fried chicken is tossed in a mouth-watering masala consisting of onion, tomato and spices. This is a popular method of preparation in Kerala and goes well with rice or flatbreads. I love it Parotta, …
Asian Chilli Garlic Prawns (Shrimp) One of the simplest Asian Prawn Stir-Fries. This Asian Chilli Garlic Prawns Recipe is catered to please all the senses! Beautiful succulent and shimmering prawns in a delicate sauce with aromatic garnish. Quick and Delicious.
Shakshouka with Paneer (Paneer Shakshuka) Shakshouka is a dish of eggs poached in tomato sauce with peppers, onion and garlic, and spices. It is notably a staple food in North Africa. I have shared the original version of Shakshuka as well as the Ful medames Shakshouka earlier, both delicious ,heartwarming comfort foods and brunch-type-of recipes. …
Mexican Skillet Rice (with Sausages and Black Beans) Rice has got to be one of the world’s most enduring comfort foods. The Warm, Soft, and nurturing quality, must be why it is loved by so many. When you feel like having g a nice warm and flavorsome rice, meal.. nothing is as quick and simple as …
Blueberry – Whipped Cream Layer Cake This Blueberry – Whipped Cream Layer Cake is an easy-to-make ‘celebratory’ cake. Using the lightest, airiest sponge cake base, with a whipped cream frosting and incorporating fresh blueberries as well as blueberry syrup/crush, it is a fantastic cake if you love adding fresh fruit flavor. Similar to my Whipped …
Best, Lightest Sponge Cake Recipe – Best For Layered Soft Cakes This is by far the Best, Lightest Sponge Cake recipe ever!!! I have made the cake countless times now and the results have always been amazing. It is so light a perfect for cakes the use whipped cream fillings with nuts or fruits. The …
How to make a ‘Cut-Open’ Sandwich | Paper Wrapped Sandwich Do you want to know how to make a ‘Cut-open’ Sandwich? That’s a paper-wrapped Deli-style Sandwich, which is cut through the center prior to serving. It can be cutely packed into lunch boxes for easy eating, and makes any sandwich so much prettier! I am …
Frozen Coconut Praline Soufflé A baked Soufflé is often one of the most intimidating of desserts. It collapses as soon as you take it out of the oven so must be baked when you are ready to serve it! With the ultra-silky texture of the Frozen Soufflé, you can actually make it a day ahead …
Festive Coconut Doughnuts – Christmas 2021 Special Looking for a festive new treat this Christmas season? Try these Coconut doughnuts. They look snowcapped and perfect for any festive platter, especially if you’re looking for White Christmas theme recipes. Just the right amount of coconut flavor and perfect texture. These doughnuts are unique and yummy.
Smoked Salmon Bagel Sandwich This Smoked Salmon Bagel Sandwich is something I took a liking to while holidaying in Switzerland in 2019. There were so many sandwich shops and bakeries everywhere, and I wanted to try everything in sight! I will always have a soft spot for good sandwiches! In between train rides and soaking up …
Zinger Fried Chicken Why do I love Fried Chicken so Much? ….. It brings me happy memories. It feels like home. It’s love …at first Bite! You know I love a good fried chicken any day. It is one of those foods that hits the top of my favorite foods list, no doubt. So here …
The best Turkish Künefe Few desserts are as unforgettable as künefe! When it is described ( cheese-filled pastry with sweet syrup?!)… it may sound odd! When you see it, (crispy bird’s nest exterior.)…it may look like a strange dessert! But when you try it… it is undeniably and unforgettably delicious! Turkish Künefe (K’nafeh / Kunafa …
Basil Coconut Prawn Curry (with Thai Basil & Coconut Cream) This recipe for Basil Coconut Prawn Curry is another RAS original and one I am thrilled to share with you. The super creamy curry is bursting with mild Indo-Thai-fusion flavors, yet one of the simplest to make with very few basic ingredients. Made in only …
Tuna Noodle Casserole (Tuna Casserole) Tuna Noodle Casserole is a dish that brings very strong nostalgic vibes for many! So many of us grew up eating this, and it was a dish that was in constant rotation for many a household. Recipes involving baking flaked fish (like Cod) with white sauce can be traced back to the …
CRAZY Butter Chicken MASALA! This Butter Chicken Masala is Insanely delicious! Three different techniques for Murgh makhani and Tikka Masalas are combined to make this one-of-a-kind finger-licking good CRAZY Butter Chicken Masala. The Marination process is different, the preparation of masala is different and this recipe also requires a special tempering(Tadka) which is absent in …
Sabzi Masala (All-purpose Spice Mix for Indian Cookery) The Magic of Indian cookery certainly lies in the whimsical use and addition of spices. It is an art, the use, and administering of spices where needed. I have always been amazed by how a combination of spices in the right proportions can absolutely transform a dish. …
ABC Sauce Chicken (Sweet Dark Soya Sauce Chicken) ABC Sauce Chicken is made with ABC Sauce or Kecap Manis (Indonesian dark-thick-sweet soy sauce), It is a thick soy sauce sweetened with palm sugar. The sauce is very thick (like molasses) and dark in color, unlike regular dark soya sauce. This, along with a few other …
Momo Chutney (Momo Sauce) Momo is a type of dumpling, which is popular throughout most of the Indian subcontinent. Originating from Tibet and also Nepal, these dumplings are usually steamed but can be served fried also. The Momo or dumpling itself is usually not spicy and combines traditional east Asian cooking techniques and ingredients. However, perhaps …
Eggplant Parmigiana (Eggplant Parmesan) Eggplant Parmigiana is one of those classic comfort Italian dishes, made with baked Eggplant, cheese and Marinara sauce. The fried eggplant dish is a great vegetarian substitute for your hearty meat dishes and in fact, is the main dish. Serve along with side dishes like grilled veggies, garlic bread, or meatballs! I …
Lucknowi Chicken Biryani | Awadhi Pakka Biryani That ceremonious aroma of the savoury scented rice, combined with the warmth of spice and freshness of herbs is enough to make any true foodies – mouth to water! We are making RAS style Lucknowi Biryani today. Did you know that there are over a dozen forms of authentic …