Discover and Share the Best World Cuisines
Palak Chicken Quesadilla This Palak Chicken Quesadilla is one of those fusion recipes that work! If you have left over Palak Chicken or even Palak Paneer, this is a delicious way to re-vamp the dish for the next meal. It’s so yummy you might even want to make it from scratch. If you’re making …
Mu Shu Chicken & Chinese Pancakes Mu Shu Meat dishes are one of the staples of American Chinese Cuisine. This Mu Shu Chicken recipe has chicken stir fried with mushroom, wood ear mushroom (black fungus), cabbage and carrot. You can also use lily buds and bamboo shoots in the stir fry. Traditionally, the stir fried meat …
Aloo Tikki Burger – Potato Patties Burger Under 30 Minutes Who said a Vegetarian Burger has to be tasteless? This Aloo Tikki Burger – Potato Patties Burger Under 30 Minutes is packed full of flavor. And it’s so easy that it can be made at any time! If you like McDonald’s McAloo Tikki®, you’ll love this RAS Aloo Tikki …
Szechuan Mushroom Dosa Wraps This Indo-Chinese fusion recipe is really tasty! Combining the Favorite crispy South Indian Breakfast crepe with Spicy Szechuan/ Sichuan style mushroom and vegetable stir fry, it really makes a statement! I saw this idea in a magazine somewhere and forgot about it till I had some Dosa batter and lots of …
Middle Eastern Pizza – With Mince and Baharat Spice – Vegetarian Version Included My Middle Eastern Pizza – is different. It is ‘Middle East’ inspired and uses ‘Baharat’ Spice. I usually make it using minced meat but I use only vegetables when I’m going vegetarian. So you can take your pick. It’s an awesome recipe that …
Chili Gobi Recipe – Crispy Fried Cauliflower Snack Cauliflower! Some people love it. I do. Some dont like the texture and bite. However in this crispy snack version, I believe even those ‘On the Fencers’ will agree it’s great for a tea-time snack! Must be served hot and crispy! Chili Gobi Recipe – Crispy Fried Cauliflower …
Thai Mango Salad – Fusion Recipe with Paneer/Cottage Cheese Thai Mango Salad! This lovely Sweet and tangy salad gets a twist with some gorgeous golden paneer (or cottage cheese) that absorbs the tangy sauce to provide a sublime sensation. It’s our ‘fusion take’ on the classic!
Exotic Grilled Basil Chicken with Coconut Cream The exotic flavors in this Grilled Basil Chicken combine to give such an exotic and aromatic ‘lemony’ grill preparation. Great if you are looking for something with a ‘twist’. Rich, creamy Coconut cream makes this preparation, juicy and succulent as well as absolutely delicious.
Grilled Coconut Chicken with Mint and Lemon This Grilled Coconut Chicken with rich flavors is cooked gently in an infusion of coconut milk and the freshest ingredients, prior to being grilled or barbecued. Succulent and packing awesome flavor.
Chilli Chicken Another hugely requested recipe in the Indo Chinese Series. Served with some flat bread or rice, Chilli Chicken can be very mildly spiced to very hot depending on whether you use really hot or mild chilly powder and deseeded green chillies. If you don’t like heat , don’t let the name deter you.
Basil Chicken Tandoor Style Putting a Thai Twist on the Delectable Indian Kebab. The incorporation of Basil / Thulsi leaves imparts a nice different flavor. As with any tandoori dish this is mouth watering delicious.
Baked Kibbeh Potato | Lebanese Baked Mince and Potato Pie Baked Kibbeh Potato (Potato Kibbeh) is a twist on the traditional Lebanese Baked Kibbeh as well as a Middle Eastern take on Cottage Pie. Kibbeh is made of beef or lamb mince with cracked bulghur wheat. Here, we replace the Bughur with Mashed potato. This …
Chicken with Capsicum – Easy Quick Tasty Are you too tired to cook but still want something quick as well as tasty to whip up for dinner? Try our Chicken with Capsicum and you’ll be noting this down to cook on those ‘In a Rush’ days. It’s as simple as can be and with just …
General Tso’s Chicken General Tso’s chicken or simply General’s Chicken is a comforting, saucy fried chicken dish which is hugely popular in American Chinese restaurants and a popular Chinese take out item. It is said that this dish was actually bought back to Asia from the United States in the late 1940’s and named after a Chinese General. The dish …
Beef And Potato Stir Fry A simple hearty dish that is great served with steamed white rice!
Singapore Nasi Briyani | A ‘Fusion’ Biriyani Singapore Nasi Briyani or Malaysian Nasi Briyani is quite different from traditional and varied traditional Indian varieties, as is the spelling! It is in fact Biriyani Rice and Masala cooked separately and simply served together. Quite a work of fusion. Easier to prepare (No ‘Dum’ or ‘sealed method’ of cooking involved) – …
The Chinese brought fried rice to India, thankfully so and it was then adapted to suit the South Asian palate. Thus, this tasty rice dish was born. This particular ‘Indo-Chinese Chicken Fried Rice’ is hugely popular in the Indian subcontinent. It is also sought after worldwide and recognized as fusion cuisine. Make this excellent restaurant-style …