Beef And Potato Stir Fry
Beef And Potato Stir Fry A simple hearty dish that is great served with steamed white rice!
Hummus Bi Tahini
Hummus Bi Tahini The word hummus comes from Arabic: حُمُّص (ḥummuṣ) which actually means ‘chickpeas’. The full name of the prepared spread in Arabic is ḥummuṣ bi ṭaḥīna/ hummus bi tahini which just means ‘chickpeas with tahini’. Hummus or Hummus Bi Tahini is one the most popular Middle Eastern dips and can be eaten for …
Baba Ganoush and Mutabbal (Middle Eastern Dips)
Baba Ganoush and Mutabbal Ba·ba gha·nouj or Baba Ganoush is a middle eastern dip primarily made of eggplant(aubergines), with the addition of pomegranate molasses and olive oil. There is a widespread debate on whether or not Baba Ganoush should contain Tahini or not.. and in most places, especially the West, Baba Ganoush always contains Tahini. I grew up …
Eggplant Walnut Dip
Eggplant Walnut Dip The smoky aroma of the charred eggplant combined with the chilly – nut infusion in this Eggplant Walnut Dip provides for a great spread!
Baingan ka Bharta – Smoky Roasted Eggplant
Baingan ka Bharta – Smoky Roasted EggplantIs it the fire grilled appetizing aroma, that makes this ‘Baingan ka Bharta’ dish from Northern India so popular? A staple, amongst the vegetarian menus. Serve with chapathi or nan. I personally like it as a side with our Malabar Chicken Biriyani!
Chili Ginger Sauce for Chicken Rice
Chili Ginger Sauce for Chicken Rice A spicy sauce that can be served as a side to rice and savoury dishes. So simple to prepare. It goes well with and is always served with chicken rice.