Discover and Share the Best World Cuisines
Delicious Asian Recipes
Iced Honey Lemon Drink – Hong Kong Style This Iced Honey Lemon Drink , is a popular thirst quencher in Hong Kong. It sure helps to beat the Singapore heat too! This lemonade is sweetened using organic honey. No sugar or sugar syrup is used. There is an art to the drink. Usually, when …
Kek Lapis – Indonesian Layer Cake Kek Lapis – Indonesian Layer Cake, although not difficult to make is certainly a labor of love. Each layer of cake batter is precisely measured and baked under the watchful eye till light brown and then this process is repeated patiently, till all the batter is used up! This is …
Thai Spicy Beef with Cashew Nuts | Quick Stir-Fry This Thai Spicy Beef with Cashew Nuts, is a super quick and easy Stir-Fry made with the typical flavor of Thailand. It is deliciously scented with chilli, galangal, garlic, onion, kaffir lime and Thai basil leaves. Makes a delicious side, served with fresh leaves and …
Thai Grilled Chicken and Arugula Salad Goodbye to boring old salads … This Thai Grilled Chicken and Arugula Salad is pleasingly delicious with various layers of flavor! A complete meal. We all love incorporating more salads into our meals. It’s no secret that while food is meant to be enjoyed, you have to keep it well balanced …
Tempura Prawns | Crispy Japanese Battered Prawns | Ebi Tempura | Tempura is the ever popular Japanese Batter Fried Seafood or Vegetable dish that can be served as starters. Tempura Prawns | Crispy Japanese Battered Prawns is without doubt the most popular. So easy to make. The batter is very light and yet so …
Mamak Style Crispy Fried Chicken If you are a lover of fried chicken, then this you gotta try! With just a few simple ingredients, Mamak Style Fried Chicken is so juicy on the inside and the crust is down right addictive! What’s different about this Fried Chicken is that the coating is made of Rice flour …
Katira Drink – Perfect for Ramadan! This Refreshing, Rehydrating, and Cooling Drink is a Hunger Buster too! Known simply as Katira Drink here in Singapore, it is loaded with some cooling ingredients. This drink is popularly served during the month of Ramadan when it is time to break the fast for the day… Simply put, …
Char Kway Teow | Flat Rice Noodles with Prawns Char Kway Teow is extremely easy-to-make street food, that is common in Malaysia, Singapore, and Indonesia. I have really liked the versions I have had in Indonesia and Malaysia. This version is a quickie Penang style Char Kway Teow with fresh Prawns. Char means Stir-Fried and …
Dragon Chicken | Indo-Chinese Chilli Chicken Recipe Dragon Chicken is a contemporary Indo-Chinese dish that is easy to make and very impressive in taste! It can be fiery hot if you choose to make it that way. My Dragon Chicken is spicy, but not so spicy that my children can not eat it. They do …
Karikku Pudding | Tender Coconut Pudding Recipe When the going gets Hot! The hot get Pudding! This ‘ Karikku Pudding ‘ or Tender Coconut Pudding is the perfect dessert for the hot weather we are experiencing in my part of the world right now! Chilled, Smooth Deliciously Coco-nutty and Creamy Pudding! Personally, I am not …
Fried Bee Hoon Breakfast – Fully Loaded! In our house, Bee hoon is a staple breakfast item. Bee hoon is Rice Vermicelli, which is easily available in the dried form. Soaked briefly in hot water, it is ready to use and the possibilities are endless. It can be made much the same way as fried …
Easy Pineapple Fried Rice with Prawns This is my super Easy Pineapple Fried Rice. Very flavorful and fun! That fruity whiff complimented with the scent of curry/turmeric powder is just so easy on the palate.
Thai Green Curry Paste for Authentic Thai Curries Thai Green Curry Paste is the base for all Thai Green Curries, be it Seafood, Meat, Poultry or Vegetarian. A lovely aromatic, fresh herb and spice blend makes for a perfect and authentic Thai Green Curry. This quantity makes enough for one large bowl that serves four. Double …
Mutton Haleem Haleem is very popular in the Middle East, Central and Southern Asia. This delicious Haleem recipe, is a comforting dish of meat cooked with wheat and a variety of dals. This is how I make Mutton Haleem. Beef Haleem can be made in the same way. Absolutely delicious, served with Hot Naans, this …
Chicken Haleem – Chicken cooked with Dals and Broken Wheat Chicken Haleem is a delicious, wholesome and nutritious dish. This thickened stew is made of chicken that is cooked to shreds along with a broken wheat, a variety dals and/or barley. This is a traditional recipe that was given to me by my friend Balquis. …
Thai Beef and Cucumber Canapés What’s not to love about these party canapés? These bite size hors d’oeuvres, make for a cute decorative food that can be neatly picked up with your fingers and popped into your mouth. These Thai Beef and Cucumber Canapés are very simple to make. With some marination time, the beef cooks so …
Kung Pao Chicken | Szechuan Chicken with Chillies and Nuts [宫保雞丁] Kung Pao Chicken also-known as Kung Po or ‘Gong Bao Ji Ding’ is a very popular Szechuan Style Chicken Stir-Fry. The original recipe uses a liberal amount of Sichuan peppercorns, for its numbing heat. There are, however so many variants of the original. Western …
Asian Chicken Cutlet Spaghetti Spaghetti served with these mini Asian 5 spiced Chicken Cutlets makes for a really happy and hearty meal! Kids love the tiny popcorn-sized cutlets. Asian Chicken Cutlet Spaghetti is cooked slowly and the flavors are really yummy! Use spaghetti or Linguine. Some coleslaw served on the side, complimented the spaghetti and chicken …
Simple Agar Agar Jelly – Vegan Jelly using Agar Agar Powder Agar Agar or China Grass is a vegetarian substitute for gelatin. Here, I use agar agar powder to make these Simple Agar Agar Jelly Bites. You can also use the agar agar strips, but it takes soaking and longer time for the strips to dissolve …
Vegetable Chow Mein I love making Chinese stir fried dishes. They come together so quickly and are so satisfying. This Vegetable Chow Mein or Stir Fried Noodles with vegetables is one of the easiest Chinese Recipes. If you like, you can make an omelette with some chopped scallions and celery, cut into strips and either …