Discover and Share the Best World Cuisines
Delicious Asian Recipes
Egg Roll Recipe with Chicken and Vegetables – My mom’s yummy Spring Rolls! These Egg rolls contain chicken and mixed vegetables. The wrappers are homemade as well; so simple to make and create a crisp outside and softer inside. Very delicious. This is a great snack recipe and everyone loves the homemade version so much. I don’t …
Hyderabadi Chicken Dum Biryani – A royal affair with food. This dish deserves its reputation for Being the Queen amongst Biryanis.
This Prawn Appetiser with Starfruit, is a perfect amuse-bouche or party bite.. It’s a breeze to make. In fact, if you want to impress your guests you can make it while they watch! It’s that easy. This is my entry for the 5-ingredient challenge on Foodies+ for the month of July(2018). Foodies+is a wonderful foodie community on …
Quick Thai Noodles is my ‘go-to’ Breakfast on late weekend mornings. For those who like Asian for breakfast, you must give this a go. It makes a super easy weeknight dinner as well. I am so into the Red Rice Noodles that are available everywhere these days. The distinct bite associated with brown or red …
If you are in the mood for some exotic and rich flavors from South East Asia, do try my Chicken Rendang Recipe. Rendang is a reduced, thickened meat stew, cooked in coconut milk and spices. To be more precise, it is a thicker South East Asian style of Curry! Popular in Malaysia, Indonesia, and Singapore, you …
Ramadan Porridge | Ramadan Kanji Ramadan is almost over this year, but I thought it would be good to add a recipe, since so many have mailed/ messaged me requisitioning it. Ramadan Porridge is made so often during the month of Ramadan. It is a warm and comforting porridge that you can enjoy some …
Try my Salmon Curry! What is it that makes Salmon, the fish of choice for so many! Apart from the obvious healthy oils and all, it’s truly hard to resist the moist, tender and flaky fish. Are there ‘still’ those out there who are hesitant to even try salmon?? I can’t for the life of …
Mee Goreng Ayam | Malaysian Fried Noodles with Chicken. Simple and Tasty street food or hawkers food that can be made in your kitchen TODAY! Very basic ingredients in an Asian kitchen. Translated, ‘Mee’ is noodles and ‘Goreng’ means fry. The stir fried noodles with chicken is extremely quick and easy to make as you can …
Chinese Style Steamed Egg | Steamed Water Egg is the perfect dish if you need to make something extra along with your rice and side dishes as a part of a yummy Asian meal. Silky smooth in texture, this savoury set egg custard is absolute comfort! The texture is sometimes difficult to achieve, but after …
Pisang Goreng or Goreng Pisang? Well the popular snack of deep fried banana is referred to by both of these names, but Goreng Pisang refers to the ‘action’ of cooking the banana while ‘Pisang Goreng’ actually means ‘Fried Banana’. Small sized bananas are fried whole, with a crispy coating enclosing the hot and soft banana filling. …
Char Hor Fun is an absolutely delicious and comforting dish that personifies the essence of ‘Wok Hei’. What is Wok Hei? ‘Wok Hei translated means ‘wok heat’ or ‘breath of the wok’. It is the intensely gratifying aroma as well as taste, that can only be imparted by a fiery hot wok and some good tossing skills. …
Hainanese Chicken Rice – This Traditional Chinese preparation of Chicken with Rice is considered one of the national dishes of Singapore. Here, the chicken and the rice share the spotlight. The chicken is prepared in accordance with traditional Hainanese methods, by poaching the entire chicken at sub-boiling temperatures. Ginger, garlic, spring onion and in some cases, pandan leaves …
Beef Kare Kare is a rather unique way to cook beef. This Filipino dish combines stewed beef and yummy stir-fried vegetables with a delicious, taste-bud-friendly sauce made of peanut butter and ‘bagoong’ – a sautéed dried shrimp paste! Sounds interesting? If you are a serious foodie, this is one dish that you must try out. If you …
Vegetable and Chicken Manchow Soup. A light soup with minced vegetables and cooked chicken. Beautifully flavored with garlic and topped with crisp noodle topping. This quick and simple soup, is a popular Indo-Chinese starter. Despite the name, this dish is not found in the North Eastern Countries. It is actually an adapted dish from Meghalaya, a state in North …
Butter Chicken Biryani | Singapore Style Easy Biryani Rice Singapore, being such a cultural melting pot, has a lot to offer in the food scene! There are so many local delights as well as cuisine-fusion varieties available. The local cuisine is eclectic and Chinese, Malay, and Indian as well as the Peranakan food stalls, are …
Hot Garlic Chicken | Indo Chinese Chicken In Hot Garlic Sauce Hot Garlic Chicken for any day of the week! I do believe with all my heart that Indo-Chinese cuisine is one of the best fusion cuisines ever created!!! My family loves – good Indo Chinese any day of the week! You all have your …
Asian Black Pepper Beef with Curry Leaves This Asian Black Pepper Beef with Curry leaves has a lovely aromatic sauce that can be poured over rice or noodles. The combination of butter, curry leaves, onion and bell peppers flavors the tender beef in such subtle but effective tones. At our place we love this over rice …
Chinese Rice Porridge Recipe | Congee This simple Chinese Rice Porridge Recipe is commonplace in Chinese homes. It can be served with any stir fry or roasted/ steamed fish or chicken. Known as ‘Congee’, it is a traditional recipe for baby food due to its smooth texture. It is also great when you are recovering from …
Chinese Beef Stir Fry with Vegetables Chinese Beef Stir Fry with Vegetables is very commonly made in Chinese homes, with any vegetables that you may have. I particularly love adding sawi spinach / xiao bay chai/ Japanese mustard greens. Other popular options are broccoli, green bell pepper or mushroom. This is a dish that can …
Thai Spicy Chicken with Cashew Nuts This Thai Spicy Chicken with Cashew Nuts, is an identical recipe of the Thai Beef Recipe, that I recently posted. I usually never post a recipe so identical but so many of you messaged me to ask if the recipe would be suitable for Chicken. Thanks, cause it made …