Burnt Caramel Ice cream (Eggless)

Burnt Caramel Ice cream (Eggless)

Bold and Intense tasting, this Burnt Caramel Ice cream is a super easy ice cream to whip up, without an ice cream maker or eggs. It is definitely a unique flavor and can be used to add to layered desserts to create that unique oomph, that is indescribable.

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Recipe at a glance:

• Make dark Caramel.
• Beat with Evaporated Milk.
• Chill.
• Make whipped cream.
• Fold in the chilled mixture (after scraping/beating a few times from the freezer, at intervals) into the whipped cream.
• Freeze till set.

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Ingredients:

• 2/3 cup Sugar
• 1/4 tsp Salt
• 1/8 tsp Instant Coffee powder
• 1 can (400 gm/310ml) Evaporated milk
• 400 ml Whipping cream (chilled)
• 5 Tbsp Icing Sugar
• 1 tsp Vanilla extract

Same Recipe Video is available on the Recipe page⇑.

On Laptop, is recommended that you open the recipe page and keep this page going if you like to WATCH / LISTEN to the video alongside the written instructions.

Key Ingredients: Sugar, Whipping Cream, Evaporated Milk, Coffee, Salt, Vanilla.

EAT AND TELL!!! Let us know if you tried !