Best Beef Kebabs

These are just the best hand-rolled Grilled beef kebabs ever. Why are they the best? Well, they include just a few very simple, basic ingredients, for one. You probably have everything you need. Just get the minced meat. And they couldn’t be simpler to make! And for how easy they are to make, they taste simply superb. Moist and full of flavor! Try them, please! You will be pleased how easily you can make these gratifying kebabs at home. So much better than any restaurant kebab. You can use these kebabs inside a wrap to make kebab rolls, or serve them as a part of a kebab platter or serve them Beef Kebabs!

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Best Beef Kebabs

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Recipe Name: Best Beef Kebabs
Recipe Type: Beef/ Snacks / Kebabs
Author: Shana c/o Recipes ‘R’ Simple
Prep time: 10 min
Cook time 15 min
Chilling time: 1 hour
Total time: 25 min plus chilling
Yield: (25 kebabs )

Watch the Video – ABOVE or click to read Complete Recipe – BELOW

How to make Best Beef Kebabs – Recipe at a glance:

Prepare fresh bread crumbs , from wholemal bread.
Finely chop/process, onion, green chilli pepper and tomato.
Add this along with spices, cilantro and egg to the minced beef.
Refrigerate 1 hour.
Shape into kebabs and grill till done.

Ingredients:

600 gms minced beef /kheema
2 medium red onions
2 medium tomatoes
2 long, mild green chilli peppers
4 slices of wholemeal bread (see notes)
1 tsp ground cumin
1 tsp ground black pepper
1 tsp salt
2 eggs
2 large handfuls, finely chopped coriander leaves (cilantro)
2 Tbsp Olive oil / EVOO for grilling.

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Key Ingredients: Minced meat, Onion, Tomato, Green Chilli, Spices, Coriander(Cilantro), Olive Oil, Salt.